SwanSelect Magazine (Page 4)

Art

Revealing The Macallan Anecdotes Of Ages Collection - A Unique Art And Whisky Collaboration With Sir Peter Blake

On May 25 and 26, The Macallan unveiled the Anecdotes of Ages Collection, an extraordinary art and whisky collaboration with globally renowned British pop artist, Sir Peter Blake, at the opulent K11 Musea.

City News & Events

The Fine Wine Experience, Asia’s No.1 Fine Wine Retailer, Unveils Programme Of Upcoming Wine Events This May 2021 At Its K11 Musea Lounge & Shop

With locations in Sai Ying Pun and most recently, luxury retail complex K11 MUSEA, multi award-winning The Fine Wine Experience is the city’s leading wine retailer and events space. From 29th April 2021, The Fine Wine Experience unveils a series of experiential wine events and masterclasses

City News & Events

Penicillin is Awarded Ketel One Sustainable Bar Award 2021 by Asia’s 50 Best Bars

Closed-loop bar PENICILLIN, the city’s leading sustainable bar by bar legends Agung Prabowo and Roman Ghale (previously The Old Man, No.1 Asia’s Best Bars 2019), has won the Ketel One Sustainable Bar Award for 2021 by Asia’s 50 Best Bars.

City News & Events

1-michelin-starred and Michelin Green Star Recipient Roganic and Aulis Hong Kong Celebrates Earth Day On 22nd April 2021

Michelin Green Star recipient Roganic Hong Kong and Aulis Hong Kong observes the annual Earth Day movement by donating towards The Conservancy Association with lunch & dinner bill

An Evening of Dine & Dram at The Lounge & Bar
featuring selected whiskies from Nikka Whisky

City News & Events

An Evening of Dine & Dram at The Lounge & Bar featuring selected whiskies from Nikka Whisky

Available from March 1 to April 30, 2021, The Lounge & Bar will guide connoisseurs on an exploration of Japanese whiskies through a unique cocktail-pairing dinner experience comprises of a scrumptious three-course menu and tantalizing pairing concoctions made with selected whiskies

City News & Events

Tate Dining Room’s Chef Vicky Lau Unveils 2021 Single Ingredient Friday + Saturday Lunch Series With A Humble Chinese Ingredient “an Ode To Soy Sauce”

1-Michelin-starred TATE Dining Room presents a refined single-ingredient lunch menu with an innovative French Chinese twist. Following a successful series of An Ode to Eggs, An Ode to Rice, An Ode to Tofu, and the most recent An Ode to Tea, Chef-patron Vicky Lau now shines the spotlight

Art

Strange Attractors: Haegue Yang Creates Ethereal Creatures and Pays Tribute to St. Ives Artists

Tate St Ives in Cornwall, England, is presenting “Strange Attractors,” South Korean artist Haegue Yang’s largest UK exhibition to date. The exhibition’s collision of natural chaos and mathematical harmony merge seamlessly with the surging swells of the St. Ives Bay outside.

Art

Social, Sustainable and Super Cool: How Architecture Firm Snøhetta Builds the Structure of Dreams

If Snøhetta is a name which you aren’t already familiar with, then get reading: this Scandinavian architecture firm is building sustainable structures that are changing the game for architects around the world.

Asia Stories

Tracing the Fragments: A Dialogue Between Two Distant Boundaries

The first art exhibition of 2021 at K11 MUSEA brings together two otherwise seemingly disparate cultures. Featuring selected works by contemporary artists from Central and Eastern Europe and Greater China, this inaugural collaboration between K11 Art Foundation and Q Contemporary